TC11 Bowl Cutter
The Brice TC11 Bowl Cutter is a versatile food processing machine. All types of food can be cleanly cut and mixed simultaneously in only a few seconds.
The Brice TC11 Bowl Cutter is a versatile food processing machine. All types of food can be cleanly cut and mixed simultaneously in only a few seconds.
Connected in line to a hamburger meatball forming machine (which produces cylindrically-shaped portions), this machine changes them into spherical formats (meat balls). For ready meals, refectories, communities, food processing centers, small scale industries, etc.
All the space you need to give vent to your creativity in the kitchen is held in a medium-sized oven, which has great versatility.
The 330IK manual meat slicer is a heavy-duty powerhouse that takes the hard work out of slicing. An ideal meat slicer for caterers, medium/large kitchens and delicatessens.
WARNING: The blades of the Mandoline are extremely sharp operate with care. Always use the hand guard when slicing.
The MG-95 Meat Mixer is a heavy-duty machine created with hard work in mind. This stainless-steel machine is ideally situated in the food processing areas of the meat industry. Floor-mounted for easy tilting and capable of programming up to 10 mixing cycles, this mixer is one investment you will never regret.
Professional stick blenders (hand-held mixer) for light and heavy duty use. Ideal for beating, whisking and puréeing. Reliable, easy to clean and user-friendly. Suitable for use in restaurants, cafes, commercial kitchens and hospitals.
This compact sealing machine packs and seals food products in tubs seamlessly and efficiently.
The GLM300 semi-automatic meat slicer is a belt driven, medium/heavy duty powerhouse that takes the hard work out of slicing. An ideal slicer for restaurants, caterers, medium/large kitchens and delicatessens.
The Brice Model SWSS Bench Top Food Wrapper. The slim line Superwrapper is for use in Bakeries, Greengrocers, Butchers, Hospitals and all other food packaging areas.