A well-equipped commercial kitchen is essential for any restaurant to run smoothly and efficiently. Without the right equipment, you may not be able to keep up with demand, resulting in delays, unhappy customers, and lost revenue. To ensure your restaurant has everything it needs to succeed, here are nine essential commercial kitchen equipment that will help you navigate the culinary battlefield:
Choosing the right commercial kitchen equipment is critical for the success of your restaurant. Here are some steps to help you make informed decisions when selecting equipment:
If you are serious about making the most out of your commercial kitchen, it goes without saying that the equipment in your kitchen is of paramount importance.
Butchers, delis, and independent retailers that sell products to customers by weight are now able to provide a more seamless and efficient experience for their customers, thanks to the integration of Tyro EFTPOS with Avery Berkel scales.
One of the major benefits of the food vacuum sealer is it’s an intelligent device that helps to preserve food. The main purpose of a food vacuum sealer is to extract the oxygen from the food, which helps to keep the food in shape without compromising on taste for longer. Vacuum sealers are common appliances in commercial kitchens when food is prepared in advance and in volume for cooks later in the day or in a few days’ time. Food can be stored in the vacuum-sealed pouches to allow the food to be further prepared and/or cooked.
Meat slicers continue to be used in commercial and domestic applications given its benefits and its ability to slice various types of meat to perfection. One of the first meat slicers was invented by a Dutch butcher and engineer in the 1890s. The inventor, Willhelm Adrianus Van Berkel, is known for having invented some of the best meat slicers in the world. At Brice Australia, we are proud to be an exclusive distributor of Berkel products including the prestigious Flywheel Meat Slicers.
Food processors are a chef’s best friend. Whether you are a home cook or a kitchen hand in a commercial kitchen, food processors help to save time during kitchen preparation and allow chefs to process food safely and in an efficient manner. They can perform various functions, including mixing, slicing, cutting, grating, peeling and other processing functions. Avoid performing the tasks by hand and speed up the process effectively with a functioning food processor.
A meat slicer is a type of kitchen equipment that slices various types of meat to micrometric precision. Meat slicers make slicing meat in volume easy. The rotating blade and movable meat carriage tray are easy to operate and speeds up food preparation, minimises errors and limits food wastage.
Access control systems help to keep your business secure. We stock leading German designed and constructed access control systems that have been created with space, elegance and operability in mind. In partnership with Wanzl Metallwarenfabrik GmbH, we distribute these systems that have been used throughout the world in various retail environments.
An access control system is a device that controls the entry, exit and flow of patrons at a premises. The access control system allows people to visit your business, notify people when your business is closed, control the flow of customers entering your business and provide other useful insights. Access control systems are common features at supermarkets, retail stores, offices and other businesses. While most access control system provide access to anyone, other intelligent access control system can limit access to those with secure access credentials (i.e. a code, fob or key card).
Turnstile entry systems help businesses manage foot traffic in and out of a shop or building. Turnstiles entrance gates keep unwanted persons out and ensure that people are moving in the right direction. Security turnstiles also offer protection against theft and prevent people from leaving the premises without paying for the goods or following other procedures. The manual turnstile is a mechanical swing turnstile where the arm rotates to allow a single person to walk through to the other side. These entry barriers also have an emergency setting which allows the arm to swing up and create an opening for people to walk out of an area. Manual turnstiles require complimentary fencing and rails to prevent people walking around the turnstile. For large object access, a special opening passage can be installed to effectively move trolleys and prams into the store.
Melbourne restaurateur and chef Guy Grossi showed keen food enthusiasts Brice’s vintage slicer at the Birdcage in the Tabcorp Marquee during Melbourne’s Spring Racing Carnival. Effortlessly slicing salumi, prosciutto and grissini, Grossi explained how to correctly slice meat finely and carefully to achieve the perfect cut every time. Whether you are making pasta, pizza, salad or cheeseboard, a vintage meat slicer can help you prepare a stunning dish anytime.
Better utilise the space in your food preparation or hospitality facility with Tonon’s customisable and modular high density shelving systems.
Before you purchase a turnstile and customer access system, consider the following:
– The turnstile and customer access system needs to have a purpose. For example, are you intent on maximising security, minimising congestion, or managing the flow of patrons? Each turnstile and customer access system serves a different purpose, so it is important you check the specifications and features.
Meat grinders and meat mincers are food preparation equipment that allows you to grind and mince most types of meat cleanly and efficiently.
For the best commercial meat slicer, look for precision cutting, strong performance and ease of operation. During the busy periods of your business or not-for-profit organisation, you want to rely on a commercial meat slicer that performs well all day and gives you complete control.
A perfectly sliced piece of meat shows elegance and care. It takes time to cut a piece of meat manually and a skilled chef will require the best of knives.
Australians enjoy eating meat for breakfast, lunch and dinner. It is important that your food or hospitality business caters for this cuisine. To help your serve delicious minced meat that has been grinded to perfection, our leading European made mincers have been designed and crafted with stunning features. For the best commercial meat grinder or mincer, visit Brice Australia.
Access control systems help keep your organisation in control of your guests and customers. We stock turnstile systems, entrance and exit barriers, partitions and access control systems, that have been designed and manufactured to perfection.
Finding the most appropriate commercial meat slicer for your organisation should not be difficult. Whilst there are many options to choose from, including manual meat slicers through to fully automatic commercial meat slicers, there will be a meat slicer that will satisfy your needs, goals and budget.
For the best commercial meat slicers, look for precision cutting, strong performance and ease of operation. During the busy periods of your business or not-for-profit organisation, you want to rely on a commercial meat slicer that performs well all day and gives you complete control. We stock the following types of slicers that cover a suite of operations: belt-driven, gear-driven, vertical, semi-automatic, fully-automatic, and traditional/vintage.
Commercial kitchen equipment are essential tools in any food business. To deliver quality food to customers, clients depend on reliable and effective equipment. Before you invest in commercial kitchen equipment it is essential that you consider your needs, your business and the output you need to deliver.
A commercial meat slicer is an important piece of equipment in any butcher, delicatessen, restaurant, or pizzeria. Slice meat to perfection with fully-automatic commercial meat slicers that not only slices the meat but stacks or shingles it according to your specifications.
As a leading commercial kitchen equipment supplier, Brice Australia has a large network of customers that rely on quality instruments. We understand what our clients want and endeavour to source well-made, innovative and high-performance models that will enhance our client’s operations.
Meat grinders are essential meat processing equipment for supermarket, delis, butchers, pizzerias, restaurants, residential kitchens and commercial caterers. The products we stock have been designed by dedicated engineers to ensure that the operator can maximise the output with minimal work and wastage.
Slice meat quickly with precision using a semi-automatic or fully automatic meat slicer. For those who operate a deli, butcher, restaurant, pizzeria, or café, a commercial meat slicer will save you time, minimise meat wastage and allow you to serve more customers. Some of the best commercial meat slicers in the market boast common features including an inbuilt sharpening devices, a robust construction for easy cleaning and safety features to ensure a safe and efficient operation.
A commercial meat slicer makes slicing meat easy. Whether you are slicing the meat for sale or using the sliced meat for a dish you are about to serve, increase productivity and precision and invest in a slicer that boasts features including an inbuilt sharpening device, a robust construction for easy cleaning and safety mechanisms that provide a safe and efficient operation.
When searching for food equipment suppliers in Melbourne, Australia look for a company that sells leading high quality commercial equipment. For peace of mind insist on a company with excellent after sales support service and a wide range of supplier genuine spare parts.
As retail shopping in Melbourne advances into the new age, the electronic eGate system, one of the most advanced access control systems, can be easily set up in your venue by Brice Australia. Known for their up-to-date hospitality equipment and access control systems in Melbourne and nationwide, Brice Australia can offer a complete and customised access control electronic eGate system solution for your commercial outlet in Melbourne.
Meat mincers are a popular kitchen item in Melbourne because they create fresh minced meat which can be used in hundreds of popular Australian recipes; pies, sausage rolls, sausages, hamburgers, pasta, patties and more.
Buying commercial kitchen equipment from a reputable supplier allows you to make enquiries, make an informed decision and have peace of mind with your new purchase. Members of the food and hospitality industry understand this and know it is important to select the finest equipment. The latest models, with superior technology, will help its user to create and make delicious food, cause less wastage from the ingredients used and allow various types of meals to be served.
You have made a significant investment in your commercial kitchen. You think about the success of your business day and night. It is not worthwhile compromising the enjoyment of your livelihood by purchasing less reliable and effective equipment. Continue to grow your business and dominate the industry by heading to a company that has been specialising in the distribution of European-made commercial kitchen equipment since 1939.
A cheese grater is a versatile piece of equipment that is a staple in any commercial kitchen. Whether you want to cook something sweet or savoury, a cheese grater not only grates cheese but various other ingredients such as bread and nuts. These graters are ideal for use in restaurants, canteens, community centres, delicatessens, pizzerias, and commercial kitchens.
In the modern world of retail in Melbourne, access control systems are essential customer management equipment. We stock leading German designed and constructed access control systems that have been created with space, elegance and operability in mind. In partnership with Wanzl Metallwaren fabrik GmbH, we are able to distribute these systems that have been used throughout the world in various retail environments.
Industrial and Commercial meat processing equipment is the safe, reliable and easy way to prepare meat ready for the cook in Melbourne. Saving time, effort and cost, meat processing equipment ensures that less wastage occurs, demand is satisfied and there is consistency in the preparation of the meat.
Calling restaurants, delicatessens, supermarkets, caterers, in-house kitchens and other esteemed members of Melbourne’s food and hospitality industry! If you sell food products or prepare food, then you should have us, Brice Australia, at the top of your list of contacts for food equipment suppliers in Melbourne.
Whether serving a meal to a customer or slicing up meat for sale in your butcher or delicatessen, you know that perfectly cut meat shows elegance and quality. Whilst there are a lot of commercial meat slicers available in Melbourne, few offer precision cutting ability continuously.
Whilst there are many suppliers of commercial kitchen equipment in Melbourne, Australia, only some offer a diverse range of products, high-quality products, and service and support. Suppliers with extensive knowledge and experience will assist you to find the right product to suit your requirements.
A vegetable slicer is an important piece of kitchen equipment for those who are preparing food in either a domestic or commercial environment. Whether you need to slice, julienne, make French fries or matchsticks and perform waffle cuts, we stock, sell and service French-made mandolines and slicers that are versatile and built to last.
Our scales offer more capabilities than weighing and pricing. For retailers, our scales can display promotional information, informative descriptions and advertisements. For warehouses, our scales are portable, and they will totalise cumulatively.